[Single Dose] San Isidro Labrador Experimental Honey Geisha

Country: Costa Rica

Region: tarrazu

Varietal: Geisha

Processing: Tri-up Experimental Honey

Aroma: Intense Rose, Orange

Flavour Expression: Rose Syrup, Orange Candy, Blueberry Jam, Passionfruit

Tactile: Syrupy and dense on the palate, with a rich, high-tactile mouthfeel that coats smoothly and lingers.

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A lush and expressive cup with a syrupy, high-tactile mouthfeel. Rose syrup sweetness leads, followed by bright orange candy and a jam-like blueberry depth, finishing with vibrant passionfruit. Rich and coating yet balanced, this coffee delivers intensity without losing clarity.